The common room par excellence is our "seminar room": with approx. 50 sqm (5x10) it is ideal for various seminars & group work. The Mill Room, which can be used as a dining room in rainy weather, used to be the olive oil mill, traditionally run by donkeys or oxen. In the Big House there is also the "big" kitchen equipped to provide for 30 people and a small dining and/or food-prep-room. In addition, the laundry store and the storage room for food & cleaning supplies are housed here.
There is space for up to 25 people on the dining terrace. If it rains, there are two options for dining inside: small groups up to 12 people can eat in the little dining room next to the kitchen at the extendable table. Larger groups can dine in the rustic old mill room.